Todays gout-friendly menu - August 29

Today we had a calm saturday around the house. Mostly cleaning out my office after the kids playing there while I was working during the stay-at-home order, before school finally started.
Yesterday I had a beer and yesterday evening I had a tingling feeling in my toes and feet. But it was completely gone by this morning.
​Breakfast: Muesli and milk, and a cheese sandwich with the coffee.
​Lunch: Japanese-style dumplings (gyoza), with a little ginger and melted cheese on top.
​Snack (the kids insisted, it is Saturday): Potato chips (just a few for me), and guacamole dip (from Costco).
​Dinner: Cold noodles with cucumber, omelet strips, and crab sticks (not for me).
My weight today: 124.5 kg. Yes, there is quite a bit to take off. When I weigh less than 105 kg, I never notice any gout-related symptoms.