The Goutbeater Blog - HOW I BEAT MY GOUT - AND YOU CAN TOO

What did I eat today?

8/26/2020

Today, we had sandwiches for breakfast (mayo and tomatoes, plus lettuce and cheese on mine). Lunch was yesterdays leftovers. And dinner was soup, salad, and the same bread as in the morning - foccacia from the Costco bakery. The kids had chicken in their salad, I did not. The kids had wonton soup, mine was without wonton. Unusually, I had a snack as well, popcorn. They are a bit too sweet but delicious.
Tomorrow I will have wine, steak, turkey, sausages and sushi. Not.

Leave a Reply.

Never believe medical advice from a software engineer. Always read the disclaimer and talk to your doctor. Links on this site may be affiliate links, which helps me keep it available since I get a small amount when you buy anything, and provides you with great products. Please note that advertisements are not automatically endorsed. Only when I explicitly say so.
If you want to know more about what you can do about your gout and how to make sure you never have a flareup again, try reading my little book "Gout Simply Explained" which chronicles the research I did and what I found out. It is quite simple, really.